Other Websites Resources on Genetic Engineering of Food, GMO, or Genetically Engineered Food
Books Against GMO and Geneticall Engineered Food
This book, prepared in collaboration with a team of international scientists, is for anyone wanting to understand GM technology, to learn how to protect themselves, or to share their concerns with others. It is presented in the clear, accessible style that made Jeffrey Smith's the world's best-selling book on genetically engineered foods. As the world's most complete reference on the health risks of GM foods, Genetic Roulette is also ideal for schools and libraries.
Film & Video Against GMO and Geneticall Engineered Food
The newly released film Seeds of Change, a seventy-minute documentary film made by University of Manitoba (U of M) professor Stephane McLachlan, U of M PhD student Ian Mauro, and independent videographer Jim Sanders, is a balanced yet hard-hitting expose of the controversy surrounding genetically modified crops and how they have changed the face of agriculture in western Canada.
The Future of Food provides an overview of the key questions raised by consumers as they become aware of genetically modified foods. Watch the film for free at the web site.
Based on the book The Corporation: The Pathological Pursuit of Profit and Power by Joel Bakan, The Corporation explores the nature and spectacular rise of the dominant institution of our time.
Farmers Against GMO and Geneticall Engineered Food
Nelson Farm of Amenia, ND fights Monsanto, the makers of Roundup Ready Biotech seeds, in a court case that could have impact on family farmers everywhere.
The classic David vs Goliath struggle of Percy Schmeiser, a farmer from Bruno, Saskatchewan, Canada whose Canola fields were contaminated with Monsanto's Round-Up Ready Canola.
Organizations in the United States Against GMO and Geneticall Engineered Food
Why genetically engineered foods are unsound from the standpoints of both science and religion. How a landmark lawsuit against the U.S. FDA aims to get mandatory safety testing and labeling of GE foods.
Amberwaves is a network of concerned friends, families, farms, and communities devoted to preserving natural and organic rice, wheat, and other essential foods from the hazards of genetic engineering (GE).
Beyond Pesticides offers the latest information on pesticides and alternatives, as well as ongoing projects including children's health, organic food, mosquito control and organic lawn care.
Californians for GE-Free Agriculture is a unique coalition of sustainable farming, environmental and consumer organizations and individuals united to prevent genetically engineered agriculture in California.
Center for Food Safety works to protect human health and the environment by curbing the proliferation of harmful food production technologies and by promoting organic and other forms of sustainable agriculture.
The Consumer Federation of America (CFA) is an association of non-profit consumer organizations that was established in 1968 to advance the consumer interest through research, advocacy, and education.
Consumers Union, publisher of Consumer Reports, is an independent, nonprofit testing and information organization serving only consumers with a mission to test products, inform the public, and protect consumers.
CropChoice is an alternative news and information source for American farmers and consumers about genetically modified crops, corporate agribusiness concentration, farm and trade policy, sustainable agriculture, wind farming and alternative energy, and rural economic and social issues.
The Farm Bank Project is a local grassroots organization dedicated to the preservation of small family farms, a local sustainable food system, a strong local economy and healthy communities who work together in the midst of diverse interests.
Source of information about genetically engineered food.
Dedicated to protecting Hawaii from genetically engineered organisms through education and action.
The GE Free Vermont Campaign on Genetic Engineering is a statewide coalition of public interest groups, businesses, concerned citizens and farmers, who are organizing to oppose genetic engineering at the local, state and national level, and calling for a "Time Out" on GMOs
Mindfully.org is an organization that provides information on a wide range of environmental issues that would otherwise not be available to the general public.
Northwest Resistance Against Genetic Engineering (NW RAGE) is a non-violent, grassroots organization dedicated to promoting the responsible, sustainable and just use of agriculture and science, working towards a ban on genetic engineering and patents on life.
The Organic Consumers Association (OCA) is an online and grassroots non-profit 501(c)3 public interest organization campaigning for health, justice, and sustainability. The OCA deals with crucial issues of food safety, industrial agriculture, genetic engineering, children's health, corporate accountability, Fair Trade, environmental sustainability and other key topics.
Say No To GMOs! offers extensive information on the complex and controversial issue of genetic engineering.
The True Food Network is Center for Food Safety’s grassroots action network, with over 180,000 members across the country, working to protect human health and the environment by curbing the proliferation of harmful food production technologies and by promoting organic and other forms of sustainable agriculture.
The Union of Concerned Scientists is the leading science-based nonprofit working for a healthy environment and a safer world. UCS combines independent scientific research and citizen action to develop innovative, practical solutions and to secure responsible changes in government policy, corporate practices, and consumer choices.
Organizations in Canada Against GMO and Geneticall Engineered Food
ETC Group is an international civil society organization dedicated to the conservation and sustainable advancement of cultural and ecological diversity and human rights. They work on international trade and development issues related to agriculture, biodiversity and emerging technologies which have included analysis of geoengineering, nanotechnology, synthetic biology (and the global governance of these technologies as well as corporate involvement in their development).
Organic Agriculture Protection Fund protects all farmers, organic and non-organic alike, from the market impacts of genetically engineered crops.
The PEI Certified Organic Producers Co-op (COPC), established in 2002, is composed of certified organic agriculture producers who wish to see organic agriculture grow within Prince Edward Island.
The Saskatchewan Organic Directorate is a non-profit, membership-based, umbrella organization that unites the province's producers, processors, buyers, traders, certifiers and consumers of certified organic food and fibre.
Organizations in Other Countries Against GMO and Geneticall Engineered Food
GE-Free New Zealand in food & environment (Rage Inc.) is a non-profit organisation providing the newest information about developments concerning Genetic Engineering.
GM-Free Ireland is a multi-stakeholder network for social, political and legal action to keep the whole island of Ireland free of genetically modified animal feed, seeds, crops, livestock, fish, trees and food.
GRAIN is a small international non-profit organisation that works to support small farmers and social movements in their struggles for community-controlled and biodiversity-based food systems.
GMWatch is an independent non-profit making organisation founded in 1998. We seek to counter the enormous corporate political power and propaganda of the biotech industry.
The Institute of Science in Society is a not for profit organisation dedicated to providing critical and accessible scientific information to the public and to promoting social accountability and ecological sustainability in science.
Scientists Against GMO and Geneticall Engineered Food
Since the affair over GM potatoes has come to light, Pusztai have had to resort to the internet to air his views.